Vintage 2018 – SOLD OUT
Production 5000 bottles
Grape varieties 80% Grenache – 20% Cariñena
Harvesting Manual harvest with crates
Fecha de la vendimia 03/09/2018 – 11/09/2018
Vinification Natural fermentation with autochthonous yeasts. Vinified with temperature control and conservation in stainless steel.
No clarifying, filtering or corrections of the wine at any point in the process.